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    1. Examining the farmer-buyer relationships in vegetable marketing channels in Eswatini

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    2. Explaining the choice of organic produce: cosmetic defects, prices, and consumer preference

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    3. How to treat farmers fairly? Results of a farmer survey

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    5. The use of mobile phones as a panacea to facilitate quick food trade rollout between markets and countrysides: a study of Ayaou-Sran

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