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    Start Over Subject Term biotechnology Subject Term food supply Subject Term genetic modification

    1. Agricultural ethics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Burkhardt, Jeffrey (author), Comstock, Gary (author), Hartel, Peter G. (author), and Thompson, Paul B. (author)
    Format:
    Report
    Publication Date:
    2005-02
    Published:
    USA: Council for Agricultural Science and Technology (CAST), Iowa State University, Ames
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02900
    Notes:
    Issue Paper Number 20. 12 pages.

    3. Ensuring consumer choice

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Simmons, Jeff (author)
    Format:
    Booklet
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02918
    Notes:
    Pages 16-17 in Enough: the fight for a food-secure tomorrow. Report from Elanco Animal Health, Greenfield, Indiana. 20 pages.

    5. GMO myths and truths: an evidence-based examination of the claims made for the safety and efficacy of genetically modified crops

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Antoniou, Michael (author), Robinson, Claire (author), and Fagan, John (author)
    Format:
    Book
    Publication Date:
    2012-06
    Published:
    International: Earth Open Source, London, UK.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05926
    Notes:
    Version 1.3. 125 pages.

    7. Is modern farm technology a saviour or a threat?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Finkel, Elizabeth (author)
    Format:
    Commentary
    Publication Date:
    2014-08
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06122
    Notes:
    Pages 66-71 in "Ethics, efficiency and food security: feeding the 9 billion well," The Crawford Fund 2014 Annual Parliamentary Conference, Canberra, ACT, Australia, August 24-28, 2014. 157 pages.

    8. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Brazil
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
    Journal Title:
    AgBioForum
    Journal Title Details:
    12(3/4) : 382-393

    10. Two views on GMOs (genetically modified organisms)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Petrini, Carlo (author / Founder, Slow Food Movement) and Bressanini, Dario (author / Professor, Theoretical Chemistryx, University of Insurbia)
    Format:
    Report
    Publication Date:
    2011-07
    Published:
    International: AgriCultures Network, Amersfoort, Netherlands.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36948
    Notes:
    AgriCultures Newsletter. 7 pages.