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    213. USDA releases trends in GE (genetically engineered) crops, over 90% of major crops utilizing the technology

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    214. Understanding the scope of farmer perceptions of risk: considering farmer opinions on the use of genetically modified (GM) crops as a stakeholder voice in policy

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    215. Update on the adoption and de-adoption of GMO crop varieties in Wisconsin

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    216. Valuing pest control: how much is due to risk aversion?

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    219. What farmers think about GM (genetically modified) crops

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    220. Which farmers benefit the most from Bt corn adoption in the Philippines? Estimating heterogeneity effects

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