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    1. 20th anniversary (1996-2015) of the global commercialization of biotech crops and biotech crop highlights in 2015

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    2. Biotechnology adoption over time in the presence of non-pecuniary characteristics that directly affect utility: a derived demand approach

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    3. Collaboration creates success

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    4. Costs and benefits for food production in contrasting agro-ecological production systems

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    6. Genetic use restriction technologies and the diffusion of yield gains in developing countries

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    7. Global networks of genetically modified crops technology: a patent citation network analysis

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    9. Imaginary organisms: media tout benefits of GMOs that never were

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    10. Is modern farm technology a saviour or a threat?

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