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    Start Over Subject Term bias Subject Term biotechnology Subject Term food supply

    1. GMO myths and truths: an evidence-based examination of the claims made for the safety and efficacy of genetically modified crops

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Antoniou, Michael (author), Robinson, Claire (author), and Fagan, John (author)
    Format:
    Book
    Publication Date:
    2012-06
    Published:
    International: Earth Open Source, London, UK.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05926
    Notes:
    Version 1.3. 125 pages.

    2. Is modern farm technology a saviour or a threat?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Finkel, Elizabeth (author)
    Format:
    Commentary
    Publication Date:
    2014-08
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06122
    Notes:
    Pages 66-71 in "Ethics, efficiency and food security: feeding the 9 billion well," The Crawford Fund 2014 Annual Parliamentary Conference, Canberra, ACT, Australia, August 24-28, 2014. 157 pages.

    3. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Brazil
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
    Journal Title:
    AgBioForum
    Journal Title Details:
    12(3/4) : 382-393