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    Start Over You searched for: Subject Term beef Remove constraint Subject Term: beef Subject Term cattle Remove constraint Subject Term: cattle Subject Term marketing Remove constraint Subject Term: marketing

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    2. Attitudes of large beef producers toward selected production and marketing practices

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    3. Attitudes of small beef producers toward selected production and marketing practices

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    5. Brown eggs, grain and truth in marketing

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    7. Computers light up livestock auctions

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    10. Identification of bison consumer characteristic dimensions and restaurant marketing strategies

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