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    11. Consumers' sense of farmers' markets: tasting sustainability or just purchasing food?

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    12. Consumers' valuation for craft beer: Does the localness of input matter?

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    13. Do consumer responses to media food safety information last?

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    14. Factors affecting Trinidad farmers predisposition to pay for agricultural extension services

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    15. Fair to the cow or fair to the farmer? The preferences of conventional milk buyers for ethical attributes of milk

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    16. How do human values influence the beef preferences of consumer segments regarding animal welfare and environmentally friendly production?

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    17. Illinois residents value strategies to improve water quality

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    18. Is there a real difference between conventional and organic meat? Investigating consumers' attitudes towards both meat types as an indicator of organic meat's market potential

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    19. Local food systems: concepts, impacts, and issues

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    20. Market responses to information conveying mixed message: - prediction of informational impacts on consumer willingness to pay for eggs from welfare enhanced cage systems using discrete choice experiments

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