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    Start Over Subject Term attitudes Subject Term public attitudes Subject Term sustainability

    1. "Helping people make better choices": exploring the behaviour change agenda for environmental sustainability

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barr, Stewart (author), Gilg, Andrew (author), and Shaw, Gareth (author)
    Format:
    Journal article
    Publication Date:
    2011-04
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36176
    Journal Title:
    Applied Geography
    Journal Title Details:
    31(2) : 712-720

    2. 2008 food biotechnology: a study of U.S. consumer trends

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council (author)
    Format:
    Report
    Publication Date:
    2008-10
    Published:
    USA: International Food Information Council, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28372
    Notes:
    This executive summary, as well as full report and full data tables, 7 pages.

    5. Awareness and attitudes of consumers to sustainable food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Clonan, A. (author), Holdworth, M. (author), Swift, J. (author), and Wilson, P. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30417
    Notes:
    Pages 205-210 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    6. Climate change conversation to shift dramatically, research shows

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research summary
    Publication Date:
    2019-12-19
    Published:
    USA: Center for Food Integrity, Gladstone, Missouri.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: D11183
    Notes:
    Via online release. 1 page., Findings of a digital ethnography report indicate that while the climate change debate is expected to grow 3.6 percent in the next two years, the conversation on causes is expected to grow 260 percent and solutions 202 percent.

    7. Co-op link to sustainability: NCFC study shows "farmer-owned" message resonates with consumers on environment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2008-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28154
    Journal Title:
    Rural Cooperatives
    Journal Title Details:
    75(4) : 4-7, 42
    Notes:
    Summarizes results of a survey sponsored by the National Council of Farmer Cooperatives.

    9. Consumer response to IPM-grown produce

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Govindasamy, Ramu (author), Italia, John (author), Adelaja, Adesoji (author), and Thatch, Daymon (author)
    Format:
    Journal article
    Publication Date:
    1998-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27522
    Journal Title:
    Journal of Extension
    Journal Title Details:
    36(4)
    Notes:
    Via online issue. 6 pages.