Search

    Search Results

    5. An empirical analysis of United States consumers' concerns about eight food production and processing technologies

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Attitudes of the food industry towards safety regulations: descriptive statistics and some major predictors

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Communicating imperceptible product attributes through traceability: a case study in an organic food supply chain

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>