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    1. Animal care ethics, ANZCCART, and public perceptions of animal use ethics

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    2. Correlates of farmers' attitude towards Buffalo management practices

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    3. Demystifying the environmental sustainability of food production

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    4. Illinois farmer image: understanding consumer perceptions and how to build trust: a preliminary report

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    6. Knowledge, attitude and practices relating to zoonotic diseases among livestock farmers in Punjab, India

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    7. Narrowing the farm-to-plate knowledge gap through semiotics and the study of consumer responses regarding livestock images

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    8. Narrowing the farm-to-plate knowledge gap through semiotics and the study of consumer responses regarding livestock images

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    9. Shoppers increasingly looking at welfare status of food

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