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    1. Agricultural scientists' perceptions of fairness and accuracy of science and agriculture coverage in the news media

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    2. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    4. Biotechnology : the challenge, proceedings of the USDA Biotechnology Challenge Forum; 1987 February 5-6; Washington, D.C

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    5. Climate change in the newsroom: journalists' evolving standards of objectivity when covering global warming

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    7. Communicating uncertainty: media coverage of new and controversial science

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    9. Food Safety and Consumer Confidence - What's making the news

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