Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23854
Notes:
Via "Purdue News," Purdue University, West Lafayette, Indiana. 4 pages., "Old versus new" dimensions of agriculture, as identified by Purdue University agricultural economist Michael Boehlje.
3 pages, via online journal, The fast-moving coronavirus disease 2019 (COVID-19) pandemic engulfed the world within four months from December to March of 2020, with long-lasting impacts on social, economic, political, educational, and scientific programs. It exacerbated risks of food and nutritional insecurity for a large segment of society, and threats of disruption in the food supply chain may be aggravated by climate change, soil degradation, and the flood/drought syndrome. Ensuring adequate access to nutritious food is a daunting challenge even in developed/scientifically advanced countries, and is a sheer tragedy in poor nations.
Roberts, Kate (author), England, Danielle (author), and Healy, Daniel (author)
Format:
Abstract
Publication Date:
2013-08
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02422
Notes:
Page 38 - Abstract of a paper presented at the International Conference of the Australasia Pacific Extension Network (APEN), Lincoln University, Christchurch, New Zealand, August 26-28, 2013. 100 pages.
