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    Start Over You searched for: Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term beef Remove constraint Subject Term: beef

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    31. Cattle feeder perceptions of livestock mandatory price reporting

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    34. Consumer attitude to beef quality labeling and associations with beef quality labels

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    35. Consumer attitudes towards beef and acceptability of enhanced beef

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    36. Consumer beliefs and attitudes towards genetically modified beef: basis for segmentation and implications for communication

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    38. Consumer confidence in beef strong in the face of single case of BSE : industry seeks to encourage aggressive marketing, open export markets

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    39. Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany and the UK

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