Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C12858
Notes:
Chapter 6 in Anjan Kumar Banerji (ed.), Communication and development. Department of Journalism and Mass Communication, Banaras Hindu University, Varanasi, India. 135 pages.
Online via keyword search of UI Library eCatalog. 7 pages., Analysis based on media database maintained by the Canadian Agricultural Safety Association, which stores publicly available news media reports of agricultural injuries and fatalities in Canada. Fjindings suggested that prevention messages were rare (6.3% of 856 relevant articles) in media reporting of farm injuries and were decreasing during 2010-2017.
Doerfert, David L. (author), Akers, Cindy (author), Oskam, Judy (author), Davis, Chad S. (author), and Vinyard, Ashlee (author)
Format:
Paper
Publication Date:
2005-05-25
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27222
Notes:
Pages 350-362 in Volume 32, Proceedings of the National AAAE (American Association of Agricultural Education) Research Conference, San Antonio, Texas, May 25-27, 2005.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24758
Notes:
Retrieved September 27, 2006, Via Poynteronline. 3 pages., Case report about award-winning coverage by the News and Observer of issues related to big swine operations in North Carolina.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29919
Notes:
307 pages., Includes discussion about agricultural coverage of the paper during this period. Describes the Pulitzer Prize winning agricultural reporting by Lauren Soth (international relations), Nick Kotz (meat packing industry) and James Risser (grain trade).
Hays, Public perception of agriculture and environmental issues are influenced by mass media reporting. Journalists are concerned about ethics, but typically do not consider the ethical dimensions of their emphases on objectivity and event reporting. These leave the mass media particularly vulnerable to manipulation through staged pseudo events, especially in topic areas such as agriculture and the environment, where reporters are likely to have limited expertise. Objectivity then may be used as a defensive cover. Journalists need to be more wary in reporting staged events designed just for media attention and to recognize the limitations of objectivity in their efforts to present balanced coverage of issues related to agriculture and the environment. (original)