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    1. An examination of the food safety information sources and channels utilized and trusted by residents of Lubbock, Texas

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    3. Information preferences of agronomic crop producers and crop consultants

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    4. Information use and delivery preferences among small-acreage owners in areas of rapid exurban population growth

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    5. Management of coffee leaf rust disease in India: evidence for channels of communication

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    7. Receiving the agriculture information through mass media and interpersonal sources among the rural community

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    8. Trust and perception related to information about biofuels in Belgium

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