The article discusses the history of philosophy in the Caribbean. Particular focus is given to the philosophies of the peoples who lived and worked on sugar cane plantations, also called the canepiece. These include the Taíno people, enslaved Africans, indentured Indian and Chinese workers, and their descendants. Details related to Taíno ontology, the roles of slavery and liberty in Afro-Caribbean philosophy, and the role of labor in Indo-Caribbean philosophy are presented. Other topics include genocide, social harmony, and the relationship between the Enlightenment and colonialism.
Passo Fundo, RS, Brasil: Universidade de Passo Fundo : UPF Editora
Location:
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
Originally presented as the author's thesis (master's)--Programa de Pós-Graduação em História da UPF, 2007., 413 p, Blacks were used in several activities of the mining universe, highlighting
work in the mines and planting gardens. With the mining crisis at the end of the 18th century there was an expansion to the interior of Mato Grosso province. Existence and use of captive labor seems to have persisted in the region until near the end the 19th century with the abolition of slavery.
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
202 p, "Why do the people of the French Caribbean still continue to be haunted by the memory of their slave past more than one hundred and fifty years after the abolition of slavery? What process led to the divorce of their collective memory of slavery and emancipation from France's portrayal of these historical phenomena? How are Martinicans and Guadeloupeans today transforming the silences of the past into historical and cultural manifestations rooted in the Caribbean? This book answers these questions by relating the 1998 controversy surrounding the 150th anniversary of France's abolition of slavery to the period of the slave regime spanning the late Enligtenment and the French Revolution. By comparing a diversity of documents - including letters by slaves, free people of color, and planters, as well as writings by the philosophes, royal decrees, and court cases - the author untangles the complex forces of the slave regime that have shaped collective memory. The current nationalization of the memory of slavery in France has turned these once peripheral claims into passionate political and cultural debates." --Jacket.
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
388 p, Includes Richard S. Dunn's "Sugar production and slave women in Jamaica"; -- David P. Geggus' "Sugar and coffee cultivation in Saint Domingue and the shaping of the slave labor force"; David Barry Gaspar's "Sugar cultivation and slave life in Antigua before 1800"; Michel-Rolph Trouillot's "Coffee planters and coffee slaves in the Antilles: the impact of a secondary crop"; Woodville K. Marshall's "Provision ground and plantation labor in four windward islands: competition for resources during slavery"; and Dale Tomich's "Une petite guinée: provision ground and plantation in Martinique, 1830-1848"
