1. The threat of 3-D steaks Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Henderson, Greg (author / Drovers) Format: Editorial Publication Date: 2021-03 Published: USA Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12147 Journal Title: Drovers Cattlenetwork Notes: Online from publication. 1 page., Editorial examines the threat of 3-D bio-printed ribeye steak, as unveiled by an Israeli start-up focused on cultured meat technology.
