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    Start Over Publication Year 2017 Subject Term genetic modification

    12. Genetic modification technology for nutrition and improving diets: An ethical perspective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Glass, Sara (author), Fanzo, Jessica (author), and Berman Institute of Bioethics, The Johns Hopkins University, Baltimore, MD, United States Berman Institute of Bioethics, Nitze School of Advanced International Studies, Bloomberg School of Public Health, The Johns Hopkins University, 1809 Ashland Avenue, Deering Hall, Baltimore, MD, United States
    Format:
    Journal article
    Publication Date:
    2017-04
    Published:
    USA: Elsevier
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08099
    Journal Title:
    Current Opinion in Biotechnology
    Journal Title Details:
    44 (1): 46-51

    13. Genetically modified foods: Consumer awareness, opinions and attitudes in selected EU countries

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Popek, Stanislaw (author) and Halagarda, Michał (author)
    Format:
    Journal article
    Publication Date:
    2017-02-26
    Published:
    Europe: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08107
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    41 (3): 325-332

    17. Label position and its impacts on WTP for products containing GMO

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gautam, Ruskin (author), Brooks,Kathleen (author), and Gustafson, Christopher (author)
    Format:
    Paper
    Publication Date:
    2017-07-30
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09235
    Notes:
    Research paper presented at the Agricultural and Applied Economics Association annual meeting, Chicago, Illinois, July 30-August 1, 2017. 14 pages.

    18. Labeling policies of genetically modified food: lessons from an international review of existing approaches

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gruere, Guillaume P. (author)
    Format:
    Brief
    Publication Date:
    2017
    Published:
    International: International Food Policy Research Institute, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: D08692
    Notes:
    Program for Biosafety Systems (PBS) Brief. 2 pages.

    20. Marketing research of attitudes towards genetically modified crops by Georgian farmers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Todua, Nugzar (author) and Gogitidze, Teona (author)
    Format:
    Journal article
    Publication Date:
    2017-01
    Published:
    Romania
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08232
    Journal Title:
    Annals of the "Constantin Brancusi" University of Targu Jiu, Economy Series
    Journal Title Details:
    1(1) : 69-76