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    Start Over You searched for: Publication Year 2017 Remove constraint Publication Year: 2017 Subject Term genetic modification Remove constraint Subject Term: genetic modification Subject Term public attitudes Remove constraint Subject Term: public attitudes

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    2. Agriculture: developing a humanist point of view

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    3. Consumer perceptions and attitudes of genetically modified foods: the influence of demographics through the lens of social judgement theory

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    6. The sound of silence: exploring why supporters of genetic modification do not expose their attitudes

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