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    Start Over You searched for: Publication Year 2017 Remove constraint Publication Year: 2017 Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term genetic modification Remove constraint Subject Term: genetic modification

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    3. Consumer perceptions and attitudes of genetically modified foods: the influence of demographics through the lens of social judgement theory

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    5. Genetically modified foods: Consumer awareness, opinions and attitudes in selected EU countries

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    7. Marketing research of attitudes towards genetically modified crops by Georgian farmers

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    9. Not just about "the science": science education and attitudes to genetically modified foods among women in Australia

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    10. The sound of silence: exploring why supporters of genetic modification do not expose their attitudes

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