Search

    Search Constraints

    Start Over You searched for: Publication Year 2016 Remove constraint Publication Year: 2016 Subject Term consumers Remove constraint Subject Term: consumers

    Search Results

    1. Rhetorical analysis of resistance to environmentalism as enactment of morality play between social and ecological well-being

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Determinants of the use of food safety information for milk consumption in Akwa Ibom, Nigeria

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Food choices in Ethiopia: does nutritional information matter?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. The ecological conscious consumer behaviour: are the activists different?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Who is behind the sustainable purchase? The sustainable consumer profile in grocery shopping in Spain

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Own and cross-effect of social media on demand for fresh produce: a case of consumer preference for California versus Florida strawberry

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. Crisis communication strategy on social media and the public's cognitive and affective responses: a case of Foster Farms salmonella outbreak

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. How children represent sustainable consumption through participatory action research and co-design of visual narratives

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. The “ideal” food consumer in Home Economics: A study of Swedish textbooks from 1962 to 2011

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>