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    Start Over You searched for: Publication Year 2013 Remove constraint Publication Year: 2013 Subject Term food Remove constraint Subject Term: food Subject Term social media Remove constraint Subject Term: social media

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    1. Challenges and opportunities for change in food marketing to children and youth: workshop summary

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    2. Consumer interest in receiving information through social media about the risks of pesticide residures

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    3. Establishing a strong brand identity through a website: the case of Greek food SMEs

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    4. Food crisis coverage by social and traditional media: a case study of the 2008 Irish dioxin crisis

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    7. Interaction with customers: the application of social media within the Austrian supply chain for food and beverages

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    10. Need for scientists, regulators and journalists to work together for a biosafe nation: Which way GMOs?

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