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    1. Increasing market-oriented agricultural communication and unsustainability of eco-social life in the villages: some observations

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    2. Innovative trajectories in Honduras' coffee value chain: public and private influence on the use of new knowledge and technology among coffee growers

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    3. Technical and social dimensions of farmer learning: an analysis of the emergence of reduced tillage systems in England

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    4. Water journalism warrants better attention

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    5. Weaving diverse cultural backgrounds into the training framework: using participatory learning in a formal training framework to help farmers produce safe vegetables

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