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    Start Over Publication Year 2010 Subject Term attitudes Subject Term consumers

    41. Naturally confused: consumers' perceptions of all-natural and organic pork products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03062
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    42. Naturally confused: consumers' perceptions of all-natural and organic pork products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D06594
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    44. Opinions on a pandemic influenza Swedish general public about risks, authorities and media coverage of the swine flu, 2009

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ghersetti, Marina (author), Andersson, Tomas (author), and International Association for Media and Communication Research, London, UK.
    Format:
    Abstract
    Publication Date:
    2010-07-18
    Published:
    Sweden
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36232
    Notes:
    Retrieved 03/22/2011, Via online. Pages 19-20 in Book of Abstracts: Crisis Communication of the IAMCR Conference, Braga, Portugal, July 18-22, 2010.

    45. Potential methods and approaches to assess social impacts associated with food safety issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn J. (author), Renn, Ortwin (author), Cope, Shannon (author), and Dreyer, Marion (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30594
    Journal Title:
    Food Control
    Journal Title Details:
    21 : 1629-1637

    46. Preference modeling of urban consumers towards organic vegetables in Kathmandu Metropolis, Nepal

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bhatta, G.D. (author), Doppler, W. (author), Finco, V.A. (author), and Finco,V. (author)
    Format:
    Paper
    Publication Date:
    2010-09-14
    Published:
    Nepal
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30733
    Notes:
    Presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

    47. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Latvala, Terhi (author)
    Format:
    Paper
    Publication Date:
    2010-02-08
    Published:
    Finland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35935
    Notes:
    In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 691-705.

    49. Stakeholder and consumer views regarding novel hypoallergenic foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn (author), Van Putten, Margreet (author), Gilissen, Luud (author), Bart, Gremmen (author), Peijnenburg, Aad (author), and Wichers, Harry (author)
    Format:
    Abstract
    Publication Date:
    2010-10-03
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30528
    Journal Title:
    British Food Journal
    Notes:
    http://emeraldinsight.com/journals.htm?articleid=1881802&amp;show=abstract, Via Food Safety Network. 1 page.