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    Start Over Publication Year 2009 Subject Term consumers Subject Term farming methods Subject Term genetic engineering

    1. Controversies in food and agricultural marketing: the consumer's view

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Walley, Keith (author), Custance, Paul (author), and Parsons, Stephen (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29849
    Notes:
    Pages 197-219 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

    2. Food production, distribution and culture: public views, interests and concerns

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
    Format:
    Paper
    Publication Date:
    2009-04
    Published:
    Scotland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
    Notes:
    Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

    4. Valuing quality attributes and country of origin in the Korean beef market

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chung, Chanjin (author), Boyer, Tracy (author), and Han, Sungill (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Korea
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01482
    Journal Title:
    Journal of Agricultural Economics
    Journal Title Details:
    60(3) : 682-698