Publication Year: 2009 / Subject Term: consumers and environment

Start Over Publication Year 2009 Subject Term consumers Subject Term environment

1. "Beef lovers": a cross-cultural study of beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bardellos, Marcia Dutra (author), Pedrozo, Eugenio Avila (author), and Van der Lans, Ivo. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29803
Notes:: Pages 127-145 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

3. Agricultural and natural resources awareness programming: barriers and benefits as perceived by county extension agents

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Irani, Tracy (author), Hodges, Alan W. (author), Fuhrman, Nicholas E. (author), and Brain, Roslynn G. (author)
Format:: Journal article
Publication Date:: 2009-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36026
Journal Title:: Journal of Extension
Journal Title Details:: 47(2) : 2FEA3
Notes:: Via online. 11 pages.

4. Big differences in small towns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bensimon, Jack (author)
Format:: Journal Article
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30227
Journal Title:: Marketing Magazine
Journal Title Details:: 114(1)
Notes:: Via Ebsco Host. 3 pages.

5. Brand virtue as a competitive asset

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-09
Published:: USA: Context Marketing, Sausalito, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36059
Notes:: 9 pages.

6. Communication skills of conservation professionals

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jacobsen, Susan K. (author)
Format:: Book
Publication Date:: 2009
Published:: USA: Island Press, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29763
Notes:: Second Edition. 461 pages.

7. Food production, distribution and culture: public views, interests and concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
Format:: Paper
Publication Date:: 2009-04
Published:: Scotland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
Notes:: Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

8. Green consumerism: what can we learn from environmental valuation surveys?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29853
Notes:: Pages 271-290 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

9. National public opinion research survey - National Corn Growers Association

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-09-16
Published:: USA: National Corn Growers Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29509
Notes:: David Binder Research via NCGA web site. 12 pages.

10. Product involvement in organic food consumption: does ideology meet practice?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tarkiainen, Anssi (author) and Sundqvist, Sanna (author)
Format:: Journal article
Publication Date:: 2009-09
Published:: Finland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30548
Journal Title:: Psychology and Marketing
Journal Title Details:: 26(9) : 844-863

11. Protect your reputation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pierce, Megan (author)
Format:: Commentary
Publication Date:: 2009-11-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29620
Journal Title:: Dairy Herd Management
Notes:: Via online. 2 pages.

12. Public perceptions, anxiety, and behaviour change in relation to the swine flu outbreak: cross sectional telephone survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rubin, G. James (author), Amlot, Richard (author), Page, Lisa (author), and Wessely, Simon (author)
Format:: Journal article
Publication Date:: 2009-07-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29026
Journal Title:: British Medical Journal
Journal Title Details:: 339 :b2651

13. Purchasing foods produced on organic, small and local farms: a mixed method analysis of New England consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lockeretz, W. (author), Berlin, L. (author), and Bella, R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37279
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 24 : 267-275

14. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
Journal Title:: AgBioForum
Journal Title Details:: 12(3/4) : 382-393

15. The crisis of food brands: sustaining safe, innovative and competitive food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author), Hingley, Martin K. (author), and Vanhamme, Joelle (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29838
Notes:: 352 pages.

16. The importance of personal norms for purchasing organic milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Klockner, Christian A. (author) and Ohms, Silvia (author)
Format:: Abstract
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29551
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1173-1187

17. The political economy of agricultural biotechnology policies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zilberman, David (author), Graff, Gregory D. (author), and Hochman, Gal (author)
Format:: Journal article
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36909
Journal Title:: AgBioForum
Journal Title Details:: 12(1) : 34-46

18. What do you think about farmers? A checkoff-funded survey gives insight into consumer attitudes toward farmers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board, St. Louis, Missouri.
Format:: News release
Publication Date:: 2009-04-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28966
Notes:: 2 pages.

19. Wurst for worst as Germans ponder less meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hengst, Julia (author) and Newsdesk.org, San Francisco, Californa.
Format:: Article
Publication Date:: 2009-01-28
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30237
Notes:: Via online. 2 pages.

Bibleaves

1. "Beef lovers": a cross-cultural study of beef consumption

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

3. Agricultural and natural resources awareness programming: barriers and benefits as perceived by county extension agents

4. Big differences in small towns

5. Brand virtue as a competitive asset

6. Communication skills of conservation professionals

7. Food production, distribution and culture: public views, interests and concerns

8. Green consumerism: what can we learn from environmental valuation surveys?

9. National public opinion research survey - National Corn Growers Association

10. Product involvement in organic food consumption: does ideology meet practice?

11. Protect your reputation

12. Public perceptions, anxiety, and behaviour change in relation to the swine flu outbreak: cross sectional telephone survey

13. Purchasing foods produced on organic, small and local farms: a mixed method analysis of New England consumers

14. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

15. The crisis of food brands: sustaining safe, innovative and competitive food supply

16. The importance of personal norms for purchasing organic milk

17. The political economy of agricultural biotechnology policies

18. What do you think about farmers? A checkoff-funded survey gives insight into consumer attitudes toward farmers

19. Wurst for worst as Germans ponder less meat

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