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    Start Over You searched for: Publication Year 2009 Remove constraint Publication Year: 2009 Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term food safety Remove constraint Subject Term: food safety

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    12. Brazilian consumer views of food irradiation

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    13. Bringing evidence into public deliberations on animal research: The case of research animals used in the development of food for obese people

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    16. Consumer preferences for food quality: a choice experiment regarding animal welfare and food safety in chicken

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    17. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

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    18. Controversies in food and agricultural marketing: the consumer's view

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    19. Critical aspects of consumption of genetically modified foods in Italy

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    20. Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: tomato case study in Turkey

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