Publication Year: 2009 / Subject Term: Italy

Start Over Publication Year 2009 Subject Term Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Freyer, B. (author) and Gossinger, K. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30422
Notes:: Pages 389-393 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carbone, Anne (author), Gaito, Marco (author), and Senni, Saverio (author)
Format:: Abstract
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30212
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 15(3) : 337-350

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zander, K. (author) and Hamm, U. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30424
Notes:: Pages 400-405 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Platania, Marco (author) and Privitera, Donatella (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
Notes:: Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sponsor: Alimos.
Format:: Abstract
Language:: Italian
Publication Date:: 2009-10
Published:: Ital y
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29652
Notes:: Home page of web site. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cisilino, Federica (author) and Cesaro, Luca (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Ital y
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29845
Notes:: Pages 105-119 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zanoli, R. (author) and Naspetti, S. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30425
Notes:: Pages 406-411 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author), Hingley, Martin K. (author), and Vanhamme, Joelle (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29838
Notes:: 352 pages.

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