Publication Year: 2008 / Subject Term: attitudes and trust

Start Over Publication Year 2008 Subject Term attitudes Subject Term trust

1. The sceptical consumer? Exploring views about food assurance

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eden, Sally (author), Bear, Christopher (author), and Walker, Gordon (author)
Format:: Journal article
Publication Date:: 2008
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02737
Journal Title:: Food Policy
Journal Title Details:: 33 : 624-630

2. How trust in institutions and organizations builds general consumer confidence in the safety of food: a decomposition of effects

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: De Jonge, J. (author), Van Trijp, J.C.M. (author), Van der Lans, L.A. (author), Renes, R.J. (author), and Frewer, L.J. (author)
Format:: Journal article
Publication Date:: 2008-09
Published:: Netherlands
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02961
Journal Title:: Appetite
Journal Title Details:: 51(2) : 311-317

3. Press media reporting effects on risk perceptions and attitudes towards genetically modified (GM) food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vilella-Vila, Marta (author) and Costa-Font, Joan (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02968
Journal Title:: Journal of Socio-Economics
Journal Title Details:: 37 : 2095-2106

4. Consumer confidence in the safety of food in Canada and the Netherlands: the validation of a generic framework

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: De Jonge, Janneke (author), Van Trijp, Hans (author), Goddard, Ellen (author), and Frewer, Lynn (author)
Format:: Journal article
Publication Date:: 2008-07
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02970
Journal Title:: Food Quality and Preference
Journal Title Details:: 19(5) :439-451

5. Communicating risks linked to food - the media's role

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carslaw, Nicola (author)
Format:: Commentary
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02976
Journal Title:: Trends in Food Science and Technology
Journal Title Details:: 19 : S14-S17

6. Pathways to increase consumer trust in meat as a safe and wholesome food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gellynck, Xavier (author), Verbeke, Wim (author), and Vermeire, Bert (author)
Format:: Journal article
Publication Date:: 2008-09
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03142
Journal Title:: Meat Science
Journal Title Details:: 74(1) : 161-171

7. Reporters see indifference on genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Steiner, Linda (author) and Bird, Nora (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08708
Journal Title:: Newspaper Research Journal
Journal Title Details:: 29(1) : 63-76

8. Handbook of public communication of science and technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bucchi, Massimiano (author) and Trench, Brian (author)
Format:: Book
Publication Date:: 2008
Published:: International: Routledge, London and New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09432
Notes:: Routledge International Handbooks Series. 263 pages.

9. Against all odds: a consideration of core-stigmatized organizations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hudson, Bryant Ashley (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA: JSTOR
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 25 Document Number: D10544
Journal Title:: Academy of Management Review
Journal Title Details:: 33(1) : 252-266
Notes:: 15 pages., via online journal., Author's review of emerging organizational stigma literature centers on what he describes as core-stigmatized organizations. They reflect "an evaluation held and often expressed by some social audience(s) that an organization or set of organizations is discounted, discredited, and/or tainted in some way owing to some core attribute or attributes." Tobacco companies are among examples mentioned.

10. Survey finds 83% worried about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2008-01-29
Published:: Japan
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27043
Notes:: Archived January 29, 2008, Daily Yomiuri and Associated Press via Food Safety Network. 1 page.

11. Consumers' strange views of farmers' role

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, David (author)
Format:: Journal article
Publication Date:: 2008-03-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27319
Journal Title:: Delta Farm Press
Notes:: Via online issue. 3 pages.

12. We all have stake in farmers' message

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mussman, Keith (author)
Format:: Commentary
Publication Date:: 2008-04-07
Published:: USA: Illinois Farm Bureau, Bloomington, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27500
Journal Title:: FarmWeek
Journal Title Details:: 36(14) : 15

13. Australians positive about safety of our food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Standards Australia New Zealand.
Format:: News release
Publication Date:: 2008-04-02
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27519
Notes:: 1 page.

14. Testing the assertion that "local food is best:" the challenges of an evidence-based approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Edwards-Jones, Gareth (author), Canals, Llorenc Mila i (author), Hounsome, Natalia (author), Truninger, Monica (author), Koerber, Georgia (author), Hounsome, Barry (author), Cross, Paul (author), York, Elizabeth H. (author), Hospido, Almudena (author), Plassmann, Katharina (author), Harris, Ian M. (author), Edwards, Rhiannon T. (author), Day, Graham A.S. (author), Tomos, A. Deri (author), Cowell, Sarah J. (author), and Jones, David L. (author)
Format:: Journal article
Publication Date:: 2008-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27557
Journal Title:: Trends in Food Science and Technology
Journal Title Details:: 19 : 265-274
Notes:: UI electronic subscription.

15. Personal efficacy, the information environment, and attitudes toward global warming and climate change in the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kellstedt, Paul M. (author), Zahran, Sammy (author), and Vedlitz, Arnold (author)
Format:: Journal article
Publication Date:: 2008-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27620
Journal Title:: Risk Analysis
Journal Title Details:: 28(1) : 113-123

16. FMI grocery shopper trends 2008: economic concerns shaping how consumers shop, cook and dine

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Marketing Institute, Arlington, Virginia.
Format:: News release
Publication Date:: 2008-05-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27788
Notes:: 3 pages.

17. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gil, Jose M. (author), Traill, W. Bruce (author), and Costa-Font, Montserrat (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28204
Journal Title:: Food Policy
Journal Title Details:: 33(2) : 99-111

18. Agri-marketers to profit from commercial producer survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gray, Allan (author)
Format:: Journal article
Publication Date:: 2008-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28274
Journal Title:: Agri Marketing
Journal Title Details:: 46(7) : 52
Notes:: Posted at http://www.agrimarketingdigital.com/, Author summarizes findings of the 2008 Large Commercial Producer Survey.

19. Food industry not trusted to police itself, poll suggests

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Canadian Broadcasting Corporation, Toronto, Ontario.
Format:: Report
Publication Date:: 2008-09-29
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28285
Notes:: 1 page.

20. Summary of findings: American Dietetic Association's public opinion survey, Nutrition and You: Trends 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dietetic Association, Chicago, Illinois.
Format:: Report
Publication Date:: 2008-10-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28440
Notes:: 10 pages.

21. Consumers changed habits following listeriosis outbreak, study finds

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: University of Guelph, Guelph, Ontario, Canada.
Format:: News release
Publication Date:: 2008-12-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28498
Notes:: 2 pages.

22. IBM study shows consumers more concerned about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grace, Kerry E. (author / Down Jones Newswires)
Format:: Article
Publication Date:: 2008-12-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28651
Notes:: Dow Jones Newswires via CNNmoney.com. 1 page.

23. Knowing "more about eating wheat than growing it" - agricultural knowledge and the experience-based georgic ethic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cohen, B.R. (author)
Format:: Paper
Publication Date:: 2008-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28936
Notes:: For the Yale Agrarian Studies Seminar, February 1, 2008. 22 pages.

24. An analysis of the level of trust Texas cotton producers place in the Texas newspaper media: a qualitative determination of the characteristics of trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Akers, Cindy (author), Fraze, Steven (author), Burris, Scott (author), and Foster, Jerode (author)
Format:: Paper
Publication Date:: 2008
Published:: USA: American Association of Agricultural Education
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29475
Journal Title Details:: 27 : 43-57
Notes:: Proceedings of the 2008 WesternRegion AAAE Research Conference.

25. Tipping point

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bopp, Suzanne (author)
Format:: Commentary
Publication Date:: 2008-12-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29612
Journal Title:: Drovers
Notes:: Via online. 1 page.

26. Voter confidence in the agricultural industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Israel, Glenn D. (author), Irani, Tracy A. (author), and Kaufman, Eric K. (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30479
Journal Title:: Journal of Applied Communications
Journal Title Details:: 92(1-2)
Notes:: Via online issue. 16 pages.

27. Gallup Poll: Level of confidence that the food served at most restaurants is safe

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2008-07-13
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35745
Notes:: Responses to Question qn31_FormB_A, Gallup Poll Social Series: Consumption Habits 07/10/2008-07/13/2008. 1 page.

28. Gallup Poll: Level of confidence that the food available at most grocery stores is safe to eat

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2008-07-13
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35746
Notes:: Responses to Question qn30_FormA_B, Gallup Poll Social Series: Consumption Habits 07/10/2008-07/13/2008. 1 page.

29. Gallup Poll: Level of confidence in the federal government to ensure the safety of the food supply in the U.S

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2008-07-13
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35747
Notes:: Responses to Question qn32, Gallup Poll Social Series: Consumption Habits, 07/10/2008-07/13/2008. 1 page.

30. Change in public attitudes towards a Cornish wind farm: implications for planning

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eltham, Douglas C. (author), Harrison, Gareth P. (author), and Allen, Simon J. (author)
Format:: Journal article
Publication Date:: 2008
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36467
Journal Title:: Energy Policy
Journal Title Details:: 36 : 23-33

31. Trust and distrust in biotechnology risk managers: insights from the United Kingdom, 1996-2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marks, Leonie A. (author) and James, Harvey S., Jr. (author)
Format:: Journal article
Publication Date:: 2008
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C37029
Journal Title:: AgBioForum
Journal Title Details:: 11(2) : 93-105

Bibleaves

1. The sceptical consumer? Exploring views about food assurance

2. How trust in institutions and organizations builds general consumer confidence in the safety of food: a decomposition of effects

3. Press media reporting effects on risk perceptions and attitudes towards genetically modified (GM) food

4. Consumer confidence in the safety of food in Canada and the Netherlands: the validation of a generic framework

5. Communicating risks linked to food - the media's role

6. Pathways to increase consumer trust in meat as a safe and wholesome food

7. Reporters see indifference on genetically modified food

8. Handbook of public communication of science and technology

9. Against all odds: a consideration of core-stigmatized organizations

10. Survey finds 83% worried about food safety

11. Consumers' strange views of farmers' role

12. We all have stake in farmers' message

13. Australians positive about safety of our food supply

14. Testing the assertion that "local food is best:" the challenges of an evidence-based approach

15. Personal efficacy, the information environment, and attitudes toward global warming and climate change in the United States

16. FMI grocery shopper trends 2008: economic concerns shaping how consumers shop, cook and dine

17. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

18. Agri-marketers to profit from commercial producer survey

19. Food industry not trusted to police itself, poll suggests

20. Summary of findings: American Dietetic Association's public opinion survey, Nutrition and You: Trends 2008

21. Consumers changed habits following listeriosis outbreak, study finds

22. IBM study shows consumers more concerned about food safety

23. Knowing "more about eating wheat than growing it" - agricultural knowledge and the experience-based georgic ethic

24. An analysis of the level of trust Texas cotton producers place in the Texas newspaper media: a qualitative determination of the characteristics of trust

25. Tipping point

26. Voter confidence in the agricultural industry

27. Gallup Poll: Level of confidence that the food served at most restaurants is safe

28. Gallup Poll: Level of confidence that the food available at most grocery stores is safe to eat

29. Gallup Poll: Level of confidence in the federal government to ensure the safety of the food supply in the U.S

30. Change in public attitudes towards a Cornish wind farm: implications for planning

31. Trust and distrust in biotechnology risk managers: insights from the United Kingdom, 1996-2002

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