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    11. Effect of location and education on perceptions and knowledge about agriculture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Park, Travis D. (author), Smith, Erin A. (author), and Sutton, Michele (author)
    Format:
    Paper
    Publication Date:
    2007-05-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27397
    Journal Title Details:
    34 : 305-316
    Notes:
    Proceedings of a research conference of the American Association of Agricultural Education, Minneapolis, Minnesota, May 16-18, 2007.

    12. Effective communication of dietary fats: an exploration of language

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council, Washington, D.C.
    Format:
    Summary
    Publication Date:
    2007-07-25
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27793
    Notes:
    4 pages., Full report (36 pages) posted at http://ific.org/research/upload/fats-language-report-final.pdf

    13. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
    Format:
    Report
    Publication Date:
    2007-06
    Published:
    India: Indian Institute of Management, Ahmedabad, India
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
    Notes:
    Working Paper No. 2007-06-08. 21 pages.

    16. Factors influencing mobile services adoption in rural India

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jain, Abhay (author) and Hundal, B.S. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    India: Centre on Integrated Rural Development for Asia and the Pacific
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00457
    Journal Title:
    Asia-Pacific Journal of Rural Development
    Journal Title Details:
    17(1) : 17-28

    17. Farmer perceptions of soil quality and their relationship to management-sensitive soil parameters

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gruver, J.B. (author) and Weil, R.R. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37154
    Journal Title:
    Renewable Agriculture and Food Systems
    Journal Title Details:
    22 : 271-281

    18. Farmers' perception of sustainability for crop production on the north China plain

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wei, Y.P. (author), White, R.E. (author), Chen, D. (author), Davidson, B.A. (author), and Zhang, J.B. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: D06727
    Journal Title:
    Journal of Sustainable Agriculture
    Journal Title Details:
    30(3) :129-147

    19. Food biotechnology: a study of U.S. consumer attitudinal trends, 2007

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council, Washington, D.C.
    Format:
    Abstract
    Publication Date:
    2007-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26346
    Notes:
    Twelfth in a series of quantitative assessments of consumer attitudes toward food biotechnology. Printout pages include executive summary and data tables.