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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
International Food Information Council Foundation, Washington, D.C.
Format:
Report
Publication Date:
2006-07
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25225
Notes:
Retrieved January 3, 2007, 13 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Knight, Andrew (author), Harris, Craig (author), Todd, Ewen C.D. (author), and Worosz, Michelle (author)
Format:
Research report
Publication Date:
2006
Published:
USA: Food Safety Policy Center, Michigan State University, East Lansing.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27718
Notes:
1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author), Onyango, Benjamin (author), and Puduri, Venkata (author)
Format:
Report
Publication Date:
2006-06
Published:
USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27644
Notes:
New Jersey Agricultural Experiment Station P-02145-2-06. 21 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Soule, Alexander (author / Boston Business Journal)
Format:
Article
Publication Date:
2006-03-05
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23752
Notes:
Boston Business Journal via MSNBC.com. 2 pages., A firm is "developing food labels that change color to signal the freshness of packaged meat in the local supermarket, detecting spoilage right through the wrap."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
European Food Information Council, Brussels, Belgium.
Format:
Report
Publication Date:
2006-09
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25916
Notes:
Food Today. 2 pages., Cites further information at: http://www.efsa.eu.int/about_efsa/communicating_risk/risk_perception/catindex_en.html
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pew Initiative on Food and Biotechnology
Format:
Research report
Publication Date:
2006-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25147
Notes:
News release (2 pages) retrieved January 2, 2007, 13 pages., Complete report (11 pages) retrieved at http://pewagbiotech.org/research/2006update/2006summary.pdf
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Guide
Publication Date:
2006
Published:
USA: U.S. Department of Health and Human Services, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24613
Notes:
Retrieved August 2, 2006, Chapter 6 of a 269-page guide. 8 pages., Resources for media about threats involving international contamination of food products, risks from foodborne illnesses, and new systems for information sharing and reporting.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Aldoory, Linda (author) and Van Dyke, Mark A. (author)
Format:
Journal article
Publication Date:
2006
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05872
Journal Title:
Journalism and Mass Communication Quarterly
Journal Title Details:
83(2) : 346-361