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    Start Over You searched for: Publication Year 2006 Remove constraint Publication Year: 2006 Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes Subject Term education effects Remove constraint Subject Term: education effects

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    1. Consumer interest in information cues denoting quality, traceability and origin: an application of ordered probit models to beef labels

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    2. Consumer opinions about genetically engineered salmon and information effect on opinions: a qualitative approach

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    3. Finding a place for pork in a changing marketplace

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    5. Knowledge, attitude and practice of the use of irradiated meat among respondents to the foodnet population survey in Connecticut and New York

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