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    Start Over You searched for: Publication Year 2006 Remove constraint Publication Year: 2006 Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term public attitudes Remove constraint Subject Term: public attitudes

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    2. Can public support for the use of biotechnology in food be salvaged?

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    3. Capturing the sustainable agenda: organic foods and media discourses on food scares, environment, genetic engineering and health

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    5. Consumer opinions about genetically engineered salmon and information effect on opinions: a qualitative approach

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    10. General Social Survey - views about eating foods that have been genetically modified

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