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    Start Over Publication Year 2004 Subject Term food Subject Term meat

    1. BSE poll

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Wire release
    Publication Date:
    2004-12-13
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21927
    Notes:
    Associate Press release. Cited on Fsnet, Food Safety Network. 1 page.

    4. Consumer response to functional foods produced by conventional, organic or genetic manipulation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lambert, R. (author), Gendron, C. (author), Larue, B. (author), and West, G.E. (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20715
    Journal Title:
    Agribusiness
    Journal Title Details:
    20(2) : 155-166

    7. Favorite food or dish for Thanksgiving dinner

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research report
    Publication Date:
    2004-11-23
    Published:
    USA: Roper Center at the University of Connecticut
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22039
    Notes:
    Public Opinion Online, Gallup Poll of November 2004. 2 pages., Responses to a question in a national adult Gallup Poll. Top rankings: turkey - 49%; stuffing/dressing - 14%; ham, mashed potatoes, pumpkin pie - 5%.

    9. Food scares and demand recovery patterns: an econometric investigation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mazzocchi, Mario (author) and European Association of Agricultural Economists
    Format:
    Paper
    Publication Date:
    2004-02-08
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26830
    Notes:
    Presented at the EAAE seminar, "Food safety in a dynamic world," Zeist, The Netherlands, February 8-11, 2004. 10 pages.

    10. Gallup Poll: foods in the diet

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Survey
    Publication Date:
    2004-07-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21821
    Notes:
    Gallup Organization, Princeton, New Jersey., Responses from U.S. adults to questions about the foods they include in their diets: beef and other red meat; carbohydrates; fat; fish and other seafood; fruits; grains such as bread, cereal, pasta and rice; salt; soda or pop; sugar; and vegetables