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    Start Over You searched for: Publication Year 2004 Remove constraint Publication Year: 2004 Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes Subject Term genetic engineering Remove constraint Subject Term: genetic engineering

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    1. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

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    2. A comparison of consumer attitudes toward GM food in Italy and the USA

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    3. A matter of taste: the acceptance of genetically modified food

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    5. Americans and GM food: knowledge, opinion and interest in 2004

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    6. Attitudes towards GM food in Colombia

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    7. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

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    10. Comparing consumer responses towards GM foods in Japan and Norway

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