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    33. Public perceptions of biotechnology and acceptance of genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, W.K. (author), Schilling, B. (author), Hossain, Ferdaus (author), Onyango, B. (author), Adelaja, A. (author / Food Policy Institute), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-01-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21834
    Journal Title:
    Food Policy Institute

    34. Public perceptions of genetically modified food Americans know not what they eat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author / Food Policy Institute), Hallman, W.K. (author), Lang, J.T. (author), Schilling, B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-03-15
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21836
    Journal Title:
    Food Policy Institute
    Notes:
    62 p.

    37. Reaching Miami opinion leaders: a qualitative pilot study to increase agricultural awareness in Florida

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ruth, Amanda (author) and University of Florida
    Format:
    Conference paper
    Publication Date:
    2002-08-17
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13990
    Notes:
    21 p., Paper presented at the Agricultural Communicators in Education (ACE) Conference, Savannah, Georgia, USA. August 17-21,.2002

    38. Rural elementary students' understandings of Agricultural and science education benchmarks related to meat and livestock

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meischen, Deanna L. (author / Iowa State University) and Trexler, Cary J. (author)
    Format:
    Conference paper
    Publication Date:
    2002-12-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16083
    Notes:
    16 p., Paper presented at the National Agricultural Education Research Conference, Las Vegas, Nevada, December 11, 2002