Genetically Engineered Organisms Public Issues Education Project, Cornell University, Ithaca, New York.
Format:
Television program script
Publication Date:
2002-08-14
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25881
Notes:
7 pages, Script of a segment on the "Donahue" program on MNSNBC TV featuring genetically engineered foods. Guests included a researcher from the University of California and the co-founder of an organic food company.
Reports a survey indicating that Americans lean toward optimism regarding biotechnology, but a substantial minority has concerns. "Controversy in this area is unlikely to go away any time soon."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21694
Notes:
Pages 49-54 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.
Phillips, Peter W. B. (author) and McNeill, Heather (author)
Format:
Book chapter
Publication Date:
2002
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21704
Notes:
Pages 245-260 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.
