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    Start Over You searched for: Publication Year 2001 Remove constraint Publication Year: 2001 Subject Term buying behavior Remove constraint Subject Term: buying behavior Subject Term consumers Remove constraint Subject Term: consumers

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    1. Assessing consumer response to protected designation of origin labelling: a mixed multinomial logit approach

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    3. Awareness of risks: changing how hamburgers are cooked

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    5. Changes in consumer knowledge, behavior, and confidence since the 1996 PR/HACCP final rule

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    6. Consumer attitudes to genetically modified organisms in food in the UK

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    7. Consumer choice of food products and the implications for price competition and government policy

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    8. Consumer knowledge and perceptions about organic food

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    10. Consumer preferences and the uptake of animal health care by the poor: a case study from Kenya

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