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    1. Community radio and farming in South Africa

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Stone, Mosotho (author)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18553
    Notes:
    5 pages; February 19-22, 2001 Rome, Italy sponsored by FAO

    4. FAO's experience in the area of rural radio, including information and communication technologies servicing rural radio: new contents, new partnerships

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ilboudo, Jean-Pierre (author)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18556
    Notes:
    13 pages; February 19-22, 2001 Rome, Italy sponsored by FAO

    6. Farm and rural radio: some beginnings and models

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hilliard, Robert L. (author / Columbia University, New York)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18527
    Notes:
    5 pages; February 19-22, 2001 Rome, Italy sponsored by FAO

    7. Marketing and rural finance farm radio as a medium for market information dissemination

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shepherd, Andrew W. (author)
    Format:
    Workshop report
    Publication Date:
    2001-02
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18482
    Notes:
    7 pages; First International Workshop on Farm Radio Broadcasting sponsored by the Food and Agriculture Organization, United Nations February 19-22, 2001 Rome, Italy

    8. Presentation of the US Department of Agriculture's radio

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Curtis-Heiken, Brenda (author)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18531
    Notes:
    3 pages; February 19-22, 2001 Rome, Italy sponsored by FAO

    9. Radio broadcasting to farmers: to educate, inform, and entertain

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Slusarczyk, Edwin (author)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18530
    Notes:
    2 pages; February 19-22, 2001 Rome, Italy sponsored by FAO

    10. Rural broadcasting in Ghana

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abbey-Mensah, S. (author)
    Format:
    Report
    Publication Date:
    2001-02-19
    Published:
    International: Food and Agriculture Organization of the United Nations (FAO) Rome, Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18537
    Notes:
    5 pages; February 19-22, 2001 Rome, Italy sponsored by FAO