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    Start Over Subject Term biotechnology Subject Term risk assessment Journal Title Public Understanding of Science

    2. Perceptions, knowledge and ethical concerns with GM (genetically modified) foods and the GM process

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knight, Andrew J. (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29671
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    18 : 177-188
    Notes:
    UI electronic subscription only.

    3. The role of scientific knowledge in shaping public attitudes to GM (genetic modification) technologies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mielby, Henrik (author), Sandoe, Peter (author), and Lassen, Jesper (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    Denmark
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02795
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    22(2) : 155-168
    Notes:
    Results suggest that effects of knowledge (in this case, biology knowledge) on acceptance cannot be generalized from one application or method to others.