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    Start Over Subject Term food Subject Term teaching methods Journal Title Journal of Extension

    3. Edible insect workshop engages public in sustainable food conversation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jasinski, James (author), Kulhanek, Ashley (author), and Shumaker, Kate (author)
    Format:
    Online journal article
    Publication Date:
    2019-02
    Published:
    USA: Extension Journal, Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 5 Document Number: D10192
    Journal Title:
    Journal of Extension
    Journal Title Details:
    57(1) : 1-6
    Notes:
    6 pages., Article # 1IAW7, Via online journal., A 6-hr train-the-trainer workshop focused on introducing the concept that insects may play a significant role in food security as the world population is projected to exceed 9 billion people by the mid 21st century. Workshop topics including cultural, nutritional, culinary, and commercial aspects surrounding edible insects were presented and packaged into a formal curriculum for later use by the participants. A 12-item sensory evaluation of insect-fortified foods provided participants a tangible experience with product palatability. By the end of the workshop, participants had increased various dimensions of their knowledge about edible insects and reported a generally positive perception toward insect-based foods.

    5. Engaging emerging populations of adults with interactive activities in a 3D virtual learning environment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Woods, Kristin (author)
    Format:
    Journal article
    Publication Date:
    2010-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35992
    Journal Title:
    Journal of Extension
    Journal Title Details:
    48(5) : 5FEA3
    Notes:
    Via online. 10 pages., Use of a 3D virtual community, "Second Life," to teach participants about foodborne hazards.

    6. Improving food safety knowledge through an online training program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dittmar, Rebecca S. (author), Anding, Jenna (author), and Green, Stephen (author)
    Format:
    Journal article
    Publication Date:
    2014-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06044
    Journal Title:
    Journal of Extension
    Journal Title Details:
    52(4) : 4TOT4
    Notes:
    4 pages.

    7. Increasing positive perceptions of food irradiation: appealing to one's affective domain

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vestal, Tom A. (author), Laminack, Janet (author), Dainello, Frank (author), Degenhart, Shannon H. (author), and Wingenbach, Gary (author)
    Format:
    Journal article
    Publication Date:
    2008-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28070
    Journal Title:
    Journal of Extension
    Journal Title Details:
    46(4)
    Notes:
    Posted online at www.joe.org, Via online. Article No. 4RIB3. 8 pages.

    8. Ready-to-go exhibits expand consumer food safety knowledge and action

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Peutz, Joey (author), McCurdy, Sandra M. (author), Johnson, Shelly (author), Hampton, Carol (author), Sant, Laura (author), and Wittman, Grace (author)
    Format:
    Journal article
    Publication Date:
    2010-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36002
    Journal Title:
    Journal of Extension
    Journal Title Details:
    48(5) : 5TOT10
    Notes:
    Via online. 6 pages.