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    Start Over Subject Term biotechnology Subject Term food Journal Title International Journal of Consumer Studies

    1. Genetically modified foods: Consumer awareness, opinions and attitudes in selected EU countries

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Popek, Stanislaw (author) and Halagarda, Michał (author)
    Format:
    Journal article
    Publication Date:
    2017-02-26
    Published:
    Europe: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08107
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    41 (3): 325-332

    2. Product attributes, consumer benefits and public approval of genetically modified foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hossain, Ferdaus (author), Onyango, Benjamin (author), Schilling, Brian (author), Hallman, William (author), and Adelaja, Adesoji (author)
    Format:
    Journal article
    Publication Date:
    2003-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24875
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    27(5) : 353-365