Subject Term: 3 selected / Journal Title: Food Quality and Preference

Start Over Subject Term food safety Subject Term public attitude Subject Term risk communication Journal Title Food Quality and Preference

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shepherd, R. (author) and Sparks, P. (author)
Format:: Journal article
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22283
Journal Title:: Food Quality and Preference
Journal Title Details:: 5(3) : 185-194

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