Subject Term: food safety / Journal Title: AgBioForum

Start Over Subject Term food safety Journal Title AgBioForum

1. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wilkins, Lee (author) and University of Missouri-Columbia
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13785
Journal Title:: AgBioForum
Journal Title Details:: 4(344): 163-172
Notes:: 2 copies, Burton Swanson Collection, 9 p.

2. A view of GMOs from the UK

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: University of Reading (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10237
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 31-34

3. Agricultural biotechnology and public attitudes in the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author / London School of Economics)
Format:: Online article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19124
Journal Title:: AgBioForum
Journal Title Details:: 3 (2 & 3) : 87-96
Notes:: 10 pages

4. Agricultural biotechnology and public perceptions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Caulder, J. (author / Xyris Corporation)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10239
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 38-39

5. Agricultural biotechnology: why do Europeans have difficulty accepting it?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zechendorf, B. (author / European Commission)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10232
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 8-13

6. An empirical analysis of United States consumers' concerns about eight food production and processing technologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario F. (author), Roe, Brian (author), and Hwang, Yun-Jae (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27577
Journal Title:: AgBioForum
Journal Title Details:: 8(1) : 40-49
Notes:: Electronic journal

7. Assessing the prospects for the transfer of genetically modified crop varieties to developing countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Traxler, Greg (author)
Format:: Journal article
Publication Date:: 1999-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11102
Journal Title:: AgBioForum
Journal Title Details:: <2 (3-4): 4 pages>

8. Climate change for biotechnology? UK public opinion 1991-2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author), Allum, Nick (author), Jackson, Jonathan (author), Howard, Susan (author), Lindsey, Nicola (author), and Bauer, Martin (author)
Format:: Journal article
Publication Date:: 2003
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30464
Journal Title:: AgBioForum
Journal Title Details:: 6(1-2) : 55-67
Notes:: Via online issue., Authors find more optimism and less opposition to agri-food biotechnologies during this period.

9. Communicating about agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marks, Leonie A. (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13847
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 152-154
Notes:: 3 p.

10. Communications of food-related risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author), Blaine, Katija (author), and University of Guelph, Ontario, Canada
Format:: Journal article
Publication Date:: 2001
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13787
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 179-185
Notes:: 2 copies, Burton Swanson Collection, 6 p.

11. Consumer acceptance of genetically modified food products in the developing world

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wahl, Thomas I. (author), Curtis, Kynda R. (author), and McCluskey, Jill J. (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23664
Journal Title:: AgBioForum
Journal Title Details:: 7(1&2) : 70-75

12. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lin, William (author), Tuan, Francis (author), Somwaru, Agapi (author), Huang, Jikun (author), and Vai, Junfei (author)
Format:: Journal article
Publication Date:: 2006
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25619
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 166-179
Notes:: Retrieved January 18, 2007

13. Do Canadian consumers have concerns about genetically modified animal feeds?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Veeman, Michele M. (author), Komirenko, Zoia (author), and Unterschultz, James R. (author)
Format:: Journal article
Publication Date:: 2010
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36900
Journal Title:: AgBioForum
Journal Title Details:: 13(3) : 242-250

14. Expertise, trust and communication about food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lang, John T. (author), Hallman, William (author), and O'Neill, Karen M. (author)
Format:: Journal article
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27261
Journal Title:: AgBioForum
Journal Title Details:: 6(4) : 185-190

15. Focus group reactions to genetically modified food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario F. (author), Halverson, Lynn (author), and University of Maine
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15514
Journal Title:: AgBioForum
Journal Title Details:: 5(1):6-9
Notes:: 4 p.

16. GMO labeling: threat or opportunity?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Phillips, P.W.B. (author / University of Saskatchewan, Canada) and Isaac, Grant (author / University of Saskatchewan, Canada)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10236
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 25-30

17. Mass media communications about agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and University of Missouri-Columbia
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13792
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 199-208
Notes:: 2 copies, Burton Swanson Collection, 9 p.

18. New Zealand farmer and grower intentions to use gene technology : results from a resurvey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cook, Andrew J. (author) and Fairweather, John R. (author)
Format:: Journal article
Publication Date:: 2003
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20699
Journal Title:: AgBioForum
Journal Title Details:: 6 (3) : 120-127
Notes:: 8 pages

19. News' compartmentalization: implications for food biotechnology coverage

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Logan, Robert A. (author) and University of Missouri-Columbia
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13793
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 194-198
Notes:: 2 copies, Burton Swanson Collection, 5 p.

20. Perceptions of genetically modified and organic foods and processes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, Jon C. (author), Wachenheim, Cheryl J. (author), and Lesch, William C. (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25617
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 180-194
Notes:: Retrieved January 18, 2007

21. Public perceptions and willingness-to-pay a premium for non-GM foods in the US and UK

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Balasubramaniam, S. (author), Moon, Wanki (author), and Southern Illinois University Carbondale
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13790
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 221-231
Notes:: 11 p.

22. Public's opinions about biotechnologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischhoff, Baruch (author), Fischhoff, Ilya (author), and Carnegie Mellon University & Princeton University
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13789
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 155-162
Notes:: 2 copies, Burton Swanson Collection, 7 p.

23. Publics' opinions about biotechnologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischhoff, Baruch (author) and Fischhoff, Ilya (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24882
Journal Title:: AgBioForum
Journal Title Details:: 4(3-4) : 155-162
Notes:: "there is little place for sweeping statements regarding 'the public's opinion about biotechnology'."

24. Sending messages nobody wants to hear: a primer in risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Palfreman, Jon (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13788
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 173-178
Notes:: 2 copies, Burton Swanson Collection, 5 p.

25. Should use of genetically modified organisms be labeled?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Caswell, Julie A. (author / University of Massachusetts, Amherst)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10235
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 22-24

26. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
Journal Title:: AgBioForum
Journal Title Details:: 12(3/4) : 382-393

28. The dynamics of Scientific Controversies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hines, Pamela J. (author) and University of Missouri-Columbia
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13786
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 186-193
Notes:: 2 copies, Burton Swanson Collection, 7 p.

29. The emotional response to risk: inevitable but not unmanageable

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Miller, H.I. (author / Stanford University)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10233
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 14-16

30. The public debate on Agrobiotechnology: a biotech company's perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krueger, Roger W. (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13791
Journal Title:: AgBioForum
Journal Title Details:: 4(3&4): 209-220
Notes:: 11 p.

31. Trends in consumer attitudes about agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas (author / North Carolina State University)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10231
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 3-7

32. What lies behind the GM label on UK foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nunn, Janet (author / British Retail Consortium)
Format:: Online article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19123
Journal Title:: AgBioForum
Journal Title Details:: 4 (2) : 250-254
Notes:: 5 pages

33. What's in a label?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marshall, K.K. (author / Monsanto Co., St. Louis)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10238
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 35-37

34. Who adopts what kinds of technologies? The case of Bt eggplant in India

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kolady, Deepthi Elizabeth (author) and Lesser, William (author)
Format:: Journal article
Publication Date:: 2006
Published:: India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24798
Journal Title:: AgBioForum
Journal Title Details:: 9(2) : 94-103
Notes:: Electronic journal.

35. consumers and GM food labels; providing information or sowing confusion?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Einsiedel, Edna (author) and University of Calgary
Format:: Journal article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15515
Journal Title:: AgBioForum
Journal Title Details:: 3(4): 231-235
Notes:: 5 p.

Bibleaves

1. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

2. A view of GMOs from the UK

3. Agricultural biotechnology and public attitudes in the European Union

4. Agricultural biotechnology and public perceptions

5. Agricultural biotechnology: why do Europeans have difficulty accepting it?

6. An empirical analysis of United States consumers' concerns about eight food production and processing technologies

7. Assessing the prospects for the transfer of genetically modified crop varieties to developing countries

8. Climate change for biotechnology? UK public opinion 1991-2002

9. Communicating about agrobiotechnology

10. Communications of food-related risks

11. Consumer acceptance of genetically modified food products in the developing world

12. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

13. Do Canadian consumers have concerns about genetically modified animal feeds?

14. Expertise, trust and communication about food biotechnology

15. Focus group reactions to genetically modified food labels

16. GMO labeling: threat or opportunity?

17. Mass media communications about agrobiotechnology

18. New Zealand farmer and grower intentions to use gene technology : results from a resurvey

19. News' compartmentalization: implications for food biotechnology coverage

20. Perceptions of genetically modified and organic foods and processes

21. Public perceptions and willingness-to-pay a premium for non-GM foods in the US and UK

22. Public's opinions about biotechnologies

23. Publics' opinions about biotechnologies

24. Sending messages nobody wants to hear: a primer in risk communication

25. Should use of genetically modified organisms be labeled?

26. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

28. The dynamics of Scientific Controversies

29. The emotional response to risk: inevitable but not unmanageable

30. The public debate on Agrobiotechnology: a biotech company's perspective

31. Trends in consumer attitudes about agricultural biotechnology

32. What lies behind the GM label on UK foods

33. What's in a label?

34. Who adopts what kinds of technologies? The case of Bt eggplant in India

35. consumers and GM food labels; providing information or sowing confusion?

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