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    2. Attitudes toward food safety and the food system

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    3. Consumer perceptions of food safety and the effectiveness of the food safety system

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    4. Gallup Poll: Level of confidence in the federal government to ensure the safety of the food supply in the U.S

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    5. Most Americans are wary of industry-funded research

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    6. Public opinion about genetically modified foods and trust in scientists connected with these foods

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    7. U.S. public views on climate and energy

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    8. World publics see government as responsible for ensuring basic healthcare, food and education needs

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