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    Start Over You searched for: Format Research report Remove constraint Format: Research report Subject Term consumers Remove constraint Subject Term: consumers Language English Remove constraint Language: English

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    23. Changes in consumer knowledge, behavior, and confidence since the 1996 PR/HACCP final rule

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    24. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

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    26. Consumer concern over use of pesticides to grow food

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    27. Consumer knowledge of food biotechnology a descriptive study of U.S. residents

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    29. Consumer perceptions of food safety and the effectiveness of the food safety system

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    30. Consumer preferences for farm animal welfare: results of a national telephone survey

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