Skip to search
Skip to main content
Skip to first result
Search
Search Results
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Becker, Geoffrey S. (author)
Format:
Report
Publication Date:
2008-05-13
Published:
USA: Resources, Science and Industry Division, Congressional Research Service, The Library of Congress, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37202
Notes:
Order Code 97-508. 6 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
1974-11-08
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D03036
Notes:
Federal Trade Commission News Summary, Report No. 33, published by the FTC, Washington, D.C. Pages 1 and 4.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2013-01-30
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01064
Notes:
Food Standards Agency, London, England. 4 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2007
Published:
Ireland: Food Safety Authority of Ireland, Dublin.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27528
Notes:
Available in 10 languages. 10 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
1979
Published:
UK: The Institute of Practitioners in Advertising, London, England.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22606
Notes:
23 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Barefoot, Susan F. (author), Beachy, Roger N. (author), Lilburn, Michael S. (author), and Barefoot: Chair, Department of Food Science, Clemson University, Clemson, DC; Beachy: Department of Cell Biology. MRC-7, The Scripps Research Institute, La Jolla, CA; Lilburn: Department of Poultry Science, Ohio Agricultural Research and Development Center, Wooster, OH
Format:
Report
Publication Date:
1994
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07963
Notes:
CAST, Ames, IA: Council for Agricultural Science and Technology, July 1994. 8 p. (Issue paper no. 4).
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Trans Atlantic Consumer Dialogue, London, England.
Format:
Report
Publication Date:
2002-12-16
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28140
Notes:
1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2004-12-17
Published:
International: Food and Agriculture Organization of the United Nations, Rome, Italy
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21828
Notes:
17 pages, Background report for the Electronic Forum on Biotechnology in Food and Agriculture: Conference 11. January 17-February 13, 2005.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Trans Atlantic Consumer Dialogue, London, England.
Format:
Report
Publication Date:
2004-01-13
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28137
Notes:
2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2007-11
Published:
New Zealand
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26648
Notes:
Archived November 1, 2007, Via Food Safety Network. 2 pages.