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    Start Over Format Report Subject Term food policy Subject Term nutrition labeling

    3. Country-of-origin labeling for foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Becker, Geoffrey S. (author) and Congressional Research Service, Library of Congress, Washington, D.C.
    Format:
    Report
    Publication Date:
    2008-07-25
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28679
    Notes:
    CRS Report for Congress, Order Code 97-508. 6 pages.

    4. FDA to take a close look at food labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brownstein, Joseph (author), Honig, Samantha (author), Barrett, Kate (author), and Gardner, Amanda (author)
    Format:
    Report
    Publication Date:
    2008-09-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28188
    Notes:
    ABC News and U.S. News and World Report via Food Safety Network. 1 page., Reports on FDA hearings to examine the effectiveness of food labels that highlight that products "may contain" allergens such as peanuts and eg.

    7. Labeling of food-plant biotechnology products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barefoot, Susan F. (author), Beachy, Roger N. (author), Lilburn, Michael S. (author), and Barefoot: Chair, Department of Food Science, Clemson University, Clemson, DC; Beachy: Department of Cell Biology. MRC-7, The Scripps Research Institute, La Jolla, CA; Lilburn: Department of Poultry Science, Ohio Agricultural Research and Development Center, Wooster, OH
    Format:
    Report
    Publication Date:
    1994
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07963
    Notes:
    CAST, Ames, IA: Council for Agricultural Science and Technology, July 1994. 8 p. (Issue paper no. 4).

    9. Nutrition labelling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Trans Atlantic Consumer Dialogue, London, England.
    Format:
    Report
    Publication Date:
    2002-12-16
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28140
    Notes:
    1 page.