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    Start Over Format Report Publication Year 2013 Subject Term regulations

    1. GM labelling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Report
    Publication Date:
    2013-01-30
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01064
    Notes:
    Food Standards Agency, London, England. 4 pages.

    3. Sensitive date: what rights do farmers have in the Information Age?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Report
    Publication Date:
    2013-08-05
    Published:
    USA: Illinois Farm Bureau, Bloomington, Illinois.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01924
    Journal Title:
    FarmWeek
    Journal Title Details:
    41(31) : V1
    Notes:
    Page 1 of the 2013 Illinois Farm Bureau Policy Development Supplement, NextGen.

    4. The role of food hubs in local food marketing

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Matson, James (author), Sullins, Martha (author), and Cook, Chris (author)
    Format:
    Report
    Publication Date:
    2013-01
    Published:
    USDA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 7 Document Number: D10271
    Journal Title:
    USDA Rural Development
    Journal Title Details:
    Service Report 73
    Notes:
    56 pages., Via USDA National Agricultural Library., "This report presents an overview of the myriad issues facing food hubs across the United States." The authors includes a definition of a food hub, examine the rationale for food hub formation, and explore the economic role of food hubs. The report includes "some of the many organizational structures and services that food hubs offer, including the emerging area of virtual food hubs," and provides examples of the challenges and limitations faced by food hubs.