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    Start Over Format Report Publication Year 1991 Subject Term environmental quality

    1. Food related risks : a nutritionist's perspective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nesheim, Malden C. (author)
    Format:
    Report
    Publication Date:
    1991
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 83 Document Number: C05025
    Notes:
    James F. Evans Collection; See C05022 for original, In: MacDonald, June Fessenden, ed. Agricultural biotechnology : food safety and nutritional quality for the consumer. Ithaca, NY : National Agricultural Biotechnology Council, 1991. p. 90-95

    2. Food safety and quality for the consumer : policies and communication

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Foreman, Carol Tucker (author)
    Format:
    Report
    Publication Date:
    1991
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 83 Document Number: C05023
    Notes:
    James F. Evans Collection; See C05022 for original, In: MacDonald, June Fessenden, ed. Agricultural biotechnology : food safety and nutritional quality for the consumer. Ithaca, NY : National Agricultural Biotechnology Council, 1991. p. 74-81

    3. Reflections about environmental issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kuhlman, Donald E. (author / Professor Emeritus, Agricultural Entomology, University of Illinois)
    Format:
    Report
    Publication Date:
    1991-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 91 Document Number: C06577
    Notes:
    James F. Evans Collection, Urbana, IL : University of Illinois, College of Agriculture, 1991. 15 p. (Agro-Ecology Program Paper AE 91-16)